Showing posts with label #bloggers. Show all posts
Showing posts with label #bloggers. Show all posts

Saturday, July 11, 2020



It’s so exciting when after months of painstakingly writing a story, your baby, you can finally type those two little words that have so much impaction…The End. All the sweat and tears…all of the doubts…all of those times waking up in the middle of the night with a new plot or while you are driving down the road…all the times your characters came into your head to completely change the direction of the story against your will…all of this for those two words. All worth every second of the journey.

But alas, you are not done.
Not even close.


Now you must edit. It’s about shaping and molding…dotting the I’s and crossing the T’s if you will. Ensuring it shines.

I am sure there are many important issues to one must look for but I am going to list my top 5. And by all means, if you have a particular one not listed, please leave it in the comments.

1     Repeating words. As in using one such as ‘said’…she said, “blah blah blah” … he said “I don’t say blah blah blah” (sorry I couldn’t help myself as Hotel Transylvania is my one of my grandson’s favorite movies and if you haven’t watch it, why not?). There are tons of different words to use instead of said. I will look up synonyms of ‘boring’ words such as said, like, mad, etc

2      Grammar usage. You can’t go mixing up present tense with past tense. You will throw the reader for a loop.

3      Spell check. And this is not full proof by any stretch. You really have to read line for line. I found the word I meant to use ‘is’ was ‘us’ in a couple different places along the way. Spell check will not pick that up as an error.

4      Ensure your characters’ traits stay consistent throughout the story. I found I had inadvertently changed my heroine’s eyes from emerald to brown two scenes later.

5     Make sure your timeline stays consistent, especially if you are writing a series.

And with writing a series, keeping everything straight across several books is even more of a challenge. I keep a notebook for my series that contains each major character’s page, minor characters and some pertinent info for them, places as in a restaurant or hospital or even graveyards, and pages of major events that happened within each book. It may be a lot to contend with, but a evil necessity in order to ensure the books contain accurate information throughout the series.
What are your top editing issues you look for?

Tuesday, April 2, 2013

Baking

Baking? Yes, baking. I've recently come across a couple yummy recipes I'd like to pass along to everyone. If these don't make your mouth water, your taste buds are long gone :)

Individual Mini Upside Down Pineapple Cakes

Diana's Kitchen Korner


YIELD: 18 SERVINGS
2 cans (20 oz. each) pineapple slices
⅓ cup margarine, melted
⅔ cup packed brown sugar
9 maraschino cherries, cut in half
1 package yellow or pineapple flavored cake mix





Drain pineapple; reserve juice. Reserve 2 pineapple slices for another use.

Stir together melted margarine and brown sugar. Evenly divide sugar mixture into 18 (⅔ cup size) muffin cups, sprayed with cooking spray. Lightly press well drained pineapple slices into sugar mixture inside the muffin cups.

Place cherries in center of pineapple, slice side up.

Prepare cake mix according to package directions, replacing amount of water called for with reserved juice. Pour ⅓ cup batter into each muffin cup.

Bake at 350°F 20 to 25 minutes or until toothpick inserted in center comes out clean.

Cool 5 minutes. Loosen edges and invert onto cookie sheets.



Taco Casserole



1 7oz. bag Nacho Cheese Doritos, crushed
1 lb. hamburger, browned
1 pkg. taco seasoning, mixed according to directions
1 (8 oz.) pkg. shredded Cheddar cheese
1 (8 oz.) pkg. shredded Mozzarella cheese
Shredded Lettuce
Sliced tomato

Layer ingredients in 9 x 13 pan as listed - crushed chips, meat and seasonings, 2/3 of cheese, lettuce, tomato, and remaining cheese. Bake at 350 degrees for 15 minutes.

Alternative: substitute: rice tortilla chips, quinoa and black beans mixed with seasoning and salsa, shredded lettuce and tomato with no cheese for vegan and gluten free!

And this one was soooo easy to make!

 And for anyone who signs up for my newsletter during the month of April will be entered into a drawing for a $15 gift card good for B&N or Amazon (winner's choice) and a special prize package including my two ebooks, The Swan Cove Murders and Secrets of Jenkins Bridge.

Monday, April 1, 2013

Arlee Bird: Tossing It Out

I'll be starting my A-Z challenge with Arlee over at Tossing It Out, the founder of this challenge. I'm sure he didn't expect this to morph into something so huge and so important to us fellow bloggers. At the time I'm writing this, there are 1643 bloggers signed up, and there's still another day left for more to sign up.

I couldn't imagine making my rounds and not stopping at Tossing It Out. Arlee writes thought provoking blogs on various subjects. And I've never come across a boring one. He's absolutely fabulous.

Cheers to you, Arlee!


And for anyone who signs up for my newsletter during the month of April will be entered into a drawing for a $15 gift card good for B&N or Amazon (winner's choice) and a special prize package including my two ebooks, The Swan Cove Murders and Secrets of Jenkins Bridge.